Handwash
Pure Handwash
1. Primary Use: Health and Disease Prevention (Antibacterial)
The main purpose of this handwash is to maintain personal hygiene by removing dirt and eliminating harmful microorganisms. Because it is labeled “Antibacterial,” it is specifically formulated to kill bacteria on your hands.
Using it helps:
Prevent Illness: It removes germs (bacteria and viruses) that cause common illnesses like colds, the flu, and stomach bugs.
Stop the Spread: It prevents you from transferring germs from contaminated surfaces to your face (eyes, nose, mouth) or to other people.
2. Secondary Use: Skin Protection (Moisturizing)
Many antibacterial soaps can be harsh and drying to the skin. However, this specific product is labeled “Moisturizing.”
This means its use goes beyond just cleaning:
Prevents Dryness: It contains ingredients designed to hydrate the skin and counteract the drying effects that frequent washing can have.
Maintains Skin Barrier: Keeping skin moisturized prevents it from cracking. Cracked or overly dry skin can actually create small fissures where bacteria can hide, so moisturizing is also a hygiene step.
3. Critical Times to Use This Handwash
To maximize its effectiveness, you should use this handwash at these key moments:
Before and After Food Preparation: Especially when handling raw meat, poultry, or eggs.
Before Eating: To avoid ingesting germs picked up from surfaces.
After Using the Restroom: This is the single most important time to wash hands to prevent fecal-oral contamination.
After Coughing, Sneezing, or Blowing Your Nose: To prevent contaminating surfaces others might touch.
After Touching Animals or Pet Waste.
After Handling Garbage.
When Returning Home: After being in public spaces like shops, public transport, or offices.
Whenever Hands Look Dirty.
